Saturday's Winter Soups

Legend has it that Louis XV created French Onion Soup. Apparently he was stuck at his hunting lodge and all he had was onions, butter and Champagne and Voila... French Onion Soup was created. I picked this soup to be served at the vineyard this Saturday for two reasons.... First, we replaced Louis's Champagne for our Chambourcin which enhances the depth and flavor of the standard French Onion Soup. Secondly, it is going to be cold this weekend and nothing else quite warms you up like French Onion Soup topped with home-made croutons and Gruyere Cheese and a glass of Chambourcin. I am looking forward to spending the day at the Vineyard with a bowl of soup and glass of Chambourcin. Now all I need is to invite a friend to join me!